Also coming up at Speldiburn as part of our 2023 winter workshops - bake your own delicious bread!

Join Gus Dow for a series of Saturday afternoon sessions, 2.00 - 4.00pm, with a different recipe each week.

Pitta Bread11th February
White Tin Loaf18th February
Focaccia4th March
Brioche11th March

All ingredients are provided, but please bring your own mixing bowl.

£10 per person, per session.

To book: info@bressay.org, 01595 820 706 or Facebook @speldiburncafe

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